2018
Cabernet Sauvignon
Hunter Valley, New South Wales
Jammy, stewed fruit flavours, with dusty tannins.
Plum colour with liquorice and dried spice through the nose. Strong palate with ripe plum and cherry notes with complex oak flavours and dusty tannins.
Hunter Valley
2018
Red Wine
Cabernet Sauvignon
750mL
12%
7.1
French and American Oak
Screw Cap
February 2018
Blueberry Hill Vineyard (Hunter Valley)
Allergens: Egg and Milk products. Preservatives: Sulfur (220)
Strong palate with ripe plum and cherry notes with complex oak flavours and dusty tannins.
Light plum.
Liquorice and dried spice through the nose.
Ripe plum and cherry notes with complex oak flavours and dusty tannins.
Now - 2025
Light steak.